GRADISCA

The Gradisca apple is a sweet and juicy variety developed in France by crossing the Fuji and Rose varieties. Its dark red skin sits on a yellowish-green background, and it has a delicate, pleasant aroma. It stores well and has a long shelf life, making it ideal for both fresh consumption and storage.

It is a club variety apple, grown only by licensed producers and controlled against criteria such as taste, appearance and durability.